4 zucchinis, peeled and spiralized 2 tablespoons butter or ghee 1 pound shrimp, …

4 zucchinis, peeled and spiralized 2 tablespoons butter or ghee 1 pound shrimp, peeled and deveined ½ teaspoon salt ¼ teaspoon garlic powder 2 garlic cloves, minced 1 shallot, thinly sliced 4 tablespoons butter or ghee ½ cup lemon juice ½ cup chicken stock zest of ½ lemon 1 lemon, thinly sliced 2-3 tablespoons capers fresh cracked black pepper, to garnish fresh parsley, chopped (to garnish)

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